Tra i due

Extra Virgin Olive Oil, Bresaola from Valtellina, Fresh Zucchini Blossom, Bread with Charred Wheat and Sourdough Starter, Stracciatella, Robiola with Taggiasca Olives

Conceived in 2012, it represents the evolutionary journey of the Panino, a perfect synthesis of history and contemporaneity. The name is inspired by the futurist expression “Tra i due” conceived by Marinetti in 1929 to refer to the stuffed sandwich at a time when Englishisms were not allowed. Tasty and delicate, the Tra i due is one of our Michelin-starred sandwiches.

Created in collaboration with Chefs of italian haute cuisine.

Allergeni: Gluten, Milk, Soy

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